Fresh Kalajeera / Joha Rice
Product Name: Kalajeera / Joha Rice
Botanical Name: Oryza sativa
Category: Grains / Cereals
Kalajeera / Joha Rice is a premium aromatic short-grain rice variety grown mainly in Assam and other northeastern regions of India. Known for its delicate fragrance, fine grains, and soft texture after cooking, it is often compared to mini Basmati. This rice is widely used in traditional Assamese cuisine, special meals, and light everyday dishes. Naturally low in starch, it offers easy digestion and a non-sticky consistency. Carefully cultivated and minimally processed, Kalajeera / Joha rice retains its natural aroma, flavor, and nutritional goodness, making it highly valued in domestic and export markets.