Net Weight: 100gm
Citric Acid is a sour-tasting compound naturally found in lemons and other citrus fruits, widely used to enhance flavor, preserve food, and for cleaning purposes. Rich in antioxidant properties, it helps maintain the body's pH balance, improves taste, and supports digestion.
Use it in pickles, jams, candies, and beverages like sherbet or lemon water — it enhances sourness and shelf life. Suitable and safe for all age groups.
Contact UsAdd a pinch of citric acid to lemon juice or sherbet for enhanced tanginess.Use in pickles, jams, and candies to preserve freshness and extend shelf life.Mix in buttermilk or digestive drinks to support digestion and flavor.Ideal for all age groups — use in small quantities for safe and effective results.
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COLORS / FLAVOURS
100%
VEGETARIAN
Crafted with tradition, driven by trust — our journey from a single room to kitchens across India is built on quality you can taste.
Started in 2003 from a humble 10x10 room, our journey reflects dedication, consistency, and deep-rooted values.
Years of quality and reliability have made us a preferred choice in Indian kitchens.
From 5 kg/day to a 3–5 ton/day capacity in a 1-acre facility — we’ve scaled with innovation and precision.
We deliver products that balance nutrition, taste, and cost — made to suit every home.
