Satu Peeth

Net Weight: 200g

Description

Fuel your day with wholesome nourishment — our premium Satu Peeth (Roasted Chana Flour) is a perfect harmony of health, taste, and age-old tradition. Packed with plant-based protein, fiber, and iron, it’s ideal for making cooling drinks, nutritious laddoos, stuffed parathas, or hearty porridges. Known for its nutty flavor and energizing qualities, Satu Peeth supports digestion, promotes satiety, and keeps you energized longer. Loved across generations, it’s a go-to ingredient for summer diets and light, protein-rich meals. Embrace the strength, simplicity, and purity of Indian wellness in every spoon — natural, wholesome, and deeply rooted in tradition.

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How to Use

Take Same Amount of satu peeth and water or Milk. Add Sugar / jaggery in chana dal as per taste. Add some Ginger powder, Nutmeg, and Ghee. Stir it till the sugar or jaggery mix properly. After Mixing Tasty and Healthy dish is ready to serve.

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NO ADDED
PRESERVATIVES

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NO ADDED
COLORS / FLAVOURS

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100%
VEGETARIAN

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Crafted with tradition, driven by trust — our journey from a single room to kitchens across India is built on quality you can taste.

Legacy

Started in 2003 from a humble 10x10 room, our journey reflects dedication, consistency, and deep-rooted values.

Trust

Years of quality and reliability have made us a preferred choice in Indian kitchens.

Innovation

From 5 kg/day to a 3–5 ton/day capacity in a 1-acre facility — we’ve scaled with innovation and precision.

Wellness

We deliver products that balance nutrition, taste, and cost — made to suit every home.

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