Net Weight: 100g
Our Metkut Peeth (Spiced Lentil Powder) is a wholesome blend of roasted dals and traditional spices like cumin, coriander, turmeric, and hing. A Maharashtrian classic, it’s light on the stomach, rich in protein, and supports digestion and immunity.
Perfect with rice, curd, or as a light broth, it’s ideal for all ages and especially during recovery or as part of a balanced diet. Rooted in Ayurveda, Metkut Peeth brings warmth, wellness, and authentic flavor to every meal.
Contact UsOur Metkut Peeth is a traditional blend of roasted dals and spices that supports digestion and boosts immunity.
Enjoy it with hot rice and ghee, mixed in curd, or as a light spiced broth. Easy to prepare and gentle on the stomach, it's perfect for all age groups. Rooted in Ayurveda, it brings warmth, wellness, and authentic Maharashtrian flavor to every meal.
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VEGETARIAN
Crafted with tradition, driven by trust — our journey from a single room to kitchens across India is built on quality you can taste.
Started in 2003 from a humble 10x10 room, our journey reflects dedication, consistency, and deep-rooted values.
Years of quality and reliability have made us a preferred choice in Indian kitchens.
From 5 kg/day to a 3–5 ton/day capacity in a 1-acre facility — we’ve scaled with innovation and precision.
We deliver products that balance nutrition, taste, and cost — made to suit every home.
